Our Food is being Hijacked and Monsanto is one of the Culprits

Study Proves Three Monsanto Corn Varieties Pose Health Hazard
  • Study Proves Three Monsanto Corn Varieties’ Noxiousness to the Organism
    By Le Monde with AFP
    Truthout, December 11, 2009
    Straight to the Source
Editor’s Note: Please click here to read the study. For more information on Monsanto’s unsafe GMO crops, please visit OCA’s Millions Against Monsanto Campaign page.

A study published in the International Journal of Biological Sciences demonstrates the toxicity of three genetically modified corn varieties from the American seed company Monsanto, the Committee for Independent Research and Information on Genetic Engineering (Criigen, based in Caen), which participated in that study, announced Friday, December 11.

“For the first time in the world, we’ve proven that GMO are neither sufficiently healthy nor proper to be commercialized. […] Each time, for all three GMOs, the kidneys and liver, which are the main organs that react to a chemical food poisoning, had problems,” indicated Gilles-Eric Séralini, an expert member of the Commission for Biotechnology Reevaluation, created by the EU in 2008.

Caen and Rouen University researchers, as well as Criigen researchers, based their analyses on the data supplied by Monsanto to health authorities to obtain the green light for commercialization, but they draw different conclusions after new statistical calculations. According to Professor Séralini, the health authorities based themselves on a reading of the conclusions Monsanto has presented and not on conclusions drawn from the totality of the data. The researchers were able to obtain complete documentation following a legal decision.

“Monsanto’s tests, effected over 90 days, are obviously not of sufficient duration to be able to say whether chronic illnesses are caused. That’s why we ask for tests over a period of at least two years,” explained one researcher. Consequently, the scientists demand a “firm prohibition” on the importation and cultivation of these GMOs.



Filed under BITING (FOOD), Uncategorized

3 responses to “Our Food is being Hijacked and Monsanto is one of the Culprits

  1. Carl

    If you add to that their [EXPLETIVE DELETED] corporate practices (you have a farm down-wind of them, and seeds blow in on the wind, and they charge and/or sue you for unlicensed use of their product), and Monsanto is just … [EXPLETIVE DELETED].

    Sorry for the vulgarity. I’m obviously not a fan.

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